On the table I have two new batches in the primary ... one batch of the Sweet Sharon with Killer Bee Honey, and another I finished on Saturday morning which is a smoked wheat. Although you can't see it in the secondary behind the table I have the first batch of Kick Ass Sassafras which will be bottled this week.
Ideally, this week I will be starting the first attempt at a all grain batch of Moose Musk (my milk stout) and another attempt at fixing the Brinton's Wheat Mist for another upcoming competition. The batch I submitted in the Hanger 24 just wasn't good enough so I am tweaking it along with the Sweet Sharon (which I wasn't too proud of with the orange blossom honey) to get them ready for the August contest.
Luckily, my future son-in-law is coming soon to help me drink up all of my inventory since I am running out of bottles.
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